Kitchen Manager
| Job Type | Permanent Full Time |
| Location | Ringwood |
| Area | Hampshire, England |
| Sector | Hospitality & Leisure |
| Salary | £36,000 |
| Start Date | 01/11/25 |
| Advertiser | remoteapi |
| Telephone | 07917 316709 |
| Job Ref | AR - Sandy Balls |
- Description
Kitchen Manager
Location: Beautiful countryside venue
Salary: Up to £36,000 per annum
Are you a passionate and resilient kitchen leader ready to take the reins of a fast-paced back-of-house operation? We’re on the lookout for a Kitchen Manager to join our client's beautiful venue and lead their kitchen team to deliver high-quality, fresh food with consistency and flair.
Kitchen Manager - About the Role:
As Kitchen Manager, you will oversee all aspects of the BOH (Back of House) operation in our client's restaurant. You will play a pivotal role in ensuring smooth and efficient service, managing and inspiring the kitchen team, and working closely with the F&B Manager to deliver a fantastic dining experience for our guests.
Kitchen Manager - Key Responsibilities:
- Lead and manage the kitchen team to deliver high standards of food quality and service
- Support the F&B Manager in recruitment, training, and team development
- Maintain strong control of food margins through effective stock and cost management
- Ensure all food hygiene and health & safety standards are consistently met
- Manage kitchen KPIs and ensure budget adherence
- Maintain high morale and foster a positive team culture
- Operate effectively in a busy, all-year-round hospitality environment
Kitchen Manager - What We’re Looking For:
- Previous experience at Sous Chef/Second Chef/HeadChef/Kitchen Manager level in a fast-pace, high pressure environment
- Passion for cooking fresh, seasonal food
- Strong leadership and communication skills
- Level 2 Food Hygiene Certificate (Level 3 preferred)
- Excellent understanding of stock control, GP margins, and kitchen cost management
- Strong knowledge of Health & Safety & Allergens
- A team player with resilience and a positive, can-do attitude
- A UK Driving Licence & Transport is essential for this role due to location
Kitchen Manager - What’s in It for You:
- Salary up to £36,000 per annum
- Opportunities for progression within a growing hospitality group
- Supportive and collaborative team environment
- A rewarding role with great company benefits
If you're ready to lead from the front and inspire a committed kitchen team in a stunning setting, we’d love to hear from you!
Apply now to take the next step in your culinary career.
